Priyagold Butter Delight biscuits are a popular Indian biscuit known for their crunchy texture and buttery flavor. They are made with a combination of wheat flour, sugar, edible vegetable oils (including palm oil), milk solids, and butter, along with other ingredients like liquid glucose, iodized salt, and emulsifiers. A key feature is the sprinkling of kalonji (black cumin seeds). They are often enjoyed with tea or coffee and are considered a good snack for various occasions.